All allergies and dietary restrictions must be confirmed with our team by email before booking.

Please reach out to us at info@dachivancouver.com and wait for confirmation prior to making a reservation. Notes added at the time of booking cannot be guaranteed.

dine out – 65pp

natural wine + sake pairing – 49pp

house pickles

bone broth, herb oil, celeriac

devilled egg, candied anchovy, bonito, chive

sweet + spicy fried tofu, cashew mayo, scallion

beef tartare, doenjang, perilla cream, endive

risotto, prawns, preserved orange butter sauce, hazelnuts

soy braised beef cheeks, fermented collard chimichurri, watermelon kimchi

roasted squash, charred onion mole, cashew ssamjang

sesame cake, apricot compote, white chocolate cream

extras

castelvetrano olives – 8

tall shadow sourdough, daily butter – 8

mala manilla clams, pickled szechuan peppercorns, shaoxing wine – 22